Sauvignon blanc is a green-skinned grape variety that originates from the bordeaux region of france. Sauvignon blanc is planted in many of the world's wine regions, producing a crisp, dry, and refreshing white varietal wine. It is widely cultivated in france, chile, Australia, New Zealand, South Africa, WAshingtno, and CAlifornia. depending on the climate, the flavor can range from aggresively grassy to sweetly tropical. in cooler climates, the grape has a tendency to produce wines with noticeable acidity and green flavors of grass, green bell peppers and nettles with some tropical fruits such as passsion fruit, and floral notes. In warmer climates, it can develop more tropical fruit notes but risk losing a lot of aromatics from over-ripeness, leaving only slight grapefruit and tree fruit such as peach.